There are numerous restaurants around the globe with Michelin Stars and Gault Millau points. Here we take a peek at 5 of the extremely best that stand above the crowd for their exceptional cuisine, atmosphere, and the finest service.
El Bulli in Spain is on our list of luxury dining experiences and is one to not be missed. The restaurant has been awarded “The Worlds Best Restaurant 2009” and “Best Restaurant in Europe “.The Chef also took the “Chef of the Decade” award in 2010. The meals at El Bulli defies description and must be tasted to do it justice. When it comes to fine dining in luxury at El Bulli, the dining rule book has been thrown out of the window.
You might wish to head over to Austria and visit Steirereck. This is among Vienna’s very best restaurants. This is a must visit area for wine connoisseurs The Best restaurants on Oahu there are over 35,000 superb bottles on the wine list. The restaurant serves modern Austrian cuisine with many of the ingredients from the restaurant’s own farm, and is situated in one of the most stunning settings imaginable. Cheese lovers will also be in heaven here with 120 cheese varieties from a lot more than 13 countries.
Italians are passionate about their food and one of the extremely best places to dine in luxury while enjoying a down to earth setting is Le Calandre. Le Calandre is an austere three star restaurant where each and every guest gets a hearty welcome from the brothers who run it. Chef Massimiliano Alajmo takes credit for being the youngest Italian chef to be awarded three Michelin Stars. It is dishes such as glazed pigeon served with essence of red turnip that’s won the chef the praise so rightfully deserved.
Heston Blumenthal’s The Fat Duck deserves to be on the list of the extremely best restaurants because of the undeniable fact that the menu is consistently being tweaked and refined to absolute perfection. The Fat Duck is a relatively “quirky” choice and it’s not for the faint hearted. On the menu you may see such as Roasted foie gras served with crab biscuit and Rhubarb braised in Konbu. The restaurant is connected with great theatrics and has a very fun approach when it comes to dining out. You may want to go to at least once through your lifetime, if for nothing else but the unique experience.
Finally but by no means the smallest amount of may be the Alain Ducasse au Plaza Athenee. This restaurant is set in the blissful luxury Paris hotel where guests are served by staff wearing designer uniforms and overhead hang 10,000 plus illuminated pendants. They say you merely get what you pay for, and while the price is steep for a plate of beluga caviar and langoustines, it’s well worth the extravagant cost. This is luxury dining at its very best, complete having an atmosphere that takes some beating, awareness of detail that is rare, and a number of the finest ingredients from all around the world.